94% of us say procrastination dampens our happiness
Procrastination isn't easy to avoid, but we're unhappy when we find ourselves brushing up against deadlines. We found some advice.
Staff & Reporter Archive
Paul Katula
Paul Katula is the executive editor of the Voxitatis Research Foundation, which publishes this blog. For more information, see the About page.
Stories by Paul Katula
Couple charged in sexual assault of Collinsville teen
By Paul Katula
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A Granite City, Ill., couple allegedly lured a 14-year-old girl into a hotel, gave her drugs & alcohol, & committed sex acts on her.
SCOTUS: Mich. voters can ban affirmative action
By Paul Katula
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The Supreme Court said a state may amend its constitution to ban race-conscious, affirmative-action admissions decisions at public colleges.
inBloom will shut down
By Paul Katula
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The cloud-based student database inBloom will be shutting down. The $100 million project was criticized by data privacy advocates.
National Green Ribbon Schools honored on Earth Day
By Paul Katula
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48 schools and 9 school districts were honored today with the National Green Ribbon award from the US Department of Education.
FL Christian club sues school for equal access to posters
By Paul Katula
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A Christian club and a gay-straight alliance club, with backing from the ACLU, don't usually go together. But in Lake County, Fla., it has happened.
Ag. Dept. has advice to control invasive species in Md.
By Paul Katula
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Invasive species, like the stink bug or hydrilla verticillata, can cause agricultural and economic damage. Plus, it's hard to get rid of them.
Student asks Miss America to prom, gets suspended
By Paul Katula
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After what was perhaps the most famous non-rejection of a prom-date question ever, a Pennsylvania student pays the price for speaking out of turn.
A pitcher & all-around student leader is killed
By Paul Katula
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A student leader, shot and killed in Baltimore, just short of graduation, leaves friends, teachers, and police puzzled as to why it happened.
Marker-assisted breeding helps feed a changing world
By Paul Katula
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Fast climate change and an increasing population have forced plant breeders to use genetics to make crops stronger and better tasting.